Subi Spritz is approaching pronto and we can’t wait to be celebrating la dolce vita with you. With more than 30 events from 14-23 March 2025, expect ten days and nights of enjoying life’s simple pleasures across some of Subiaco’s best venues and public spaces.
March is the perfect month for alfresco dining, outdoor activities, midday aperitivos, sundown vinos and long table lunches under the sun. Whether you want to get taken on a culinary journey, get down with some groovy tunes or transcend your tastebuds with tasteful beverages, we have a variety of events under $100 that will exceed all your expectations.
Are you ready to be taken on a gastronomic journey? These foodie events will take you all the way
Italian Sundowner feat. Gluten Free Lab ($69 + bf), Thursday 20 March
If you are gluten free and an Italian food lover, this event is calling your name. It’s time to relish an unforgettable Italian culinary experience and relax while taking in the breathtaking sunset views.
Pasta Lane ($75 – $95 + bf), Friday 14 & Saturday 15 March
It’s time for alfresco dining and mediterranean vibes as three Subiaco laneways transform into little Italy.
Bark’s Lazy Long Lunch ($80 + bf for food only), Saturday 15 March
A laid back long lunch sipping spritzes and wines paired to course after course of delicious dishes from Sicily.
Amelie European Inspired Afternoon Soiree ($85 + bf) Sunday 16 & Saturday 22 March
A sumptuous afternoon inspired by the flavours of the European continent, featuring delicious bruschetta, exquisite gnocchi and decadent desserts.
Conti Roll Contest ($42 + bf), Wednesday 19 March
Back for the fourth year, our continental roll makers will go head-to-head to serve up their best creations for you and our panel of judges to rate, in the pursuit of being crowned the Conti Roll Champions.
Get your hands dirty and get involved with our masterclasses
Il Locale Pizza Masterclass ($60 + bf) Monday 17- Friday 21 March
From the dough to the decorating, Il Locale pays homage to the Italian staple with pizza making classes from Monday to Friday during Subi Spritz.
Martini Masterclass ($85 + bf), Thursday 20 March
Master the martini in true European style at Spirit of Little Things as they showcases creative ways to use spirits in both cocktails and food.
Limoncello Masterclass ($85 + bf), Friday 21 March
A guided session to craft the perfect limoncello base which is then given your own signature twist by using infused syrups such as lemon myrtle and strawberry gum.
For the wine lovers
Italy vs Australia Showdown ($75 + bf), Thursday 20 & Saturday 22 March
Enjoy a captivating comparison of wines paired with expertly crafted share platters and antipasto-style dishes.
Lums Wine Battle ($75 + bf), Thursday 20 March
Lums joins forces with Margaret River’s LS Merchants and Coco from Off the Vine for a European-style wine affair that takes you on a guided tasting of six European wines, three produced locally by LS Merchants and three from Europe.
Spritz a la French ($25 + bf), Friday 21 March
Be serenaded by French music while exploring the flavours of a refreshing spritz and oysters while relishing the afternoon sun and vibrant vibes.
Champagne and Chardy Shindig ($99 + bf), Sunday 16 March
A tasting experience featuring five exquisite wines—two Champagnes and three Chardonnays—each perfectly paired with a curated snack to enhance the flavours.
Jeté and Jerry ($85 + bf), Friday 14 March
Join the King of oysters Jerry Fraser and Howard Park Wines State Manager, Gerome Vaughan for an exclusive Sparkling & Oysters Masterclass.
Let the music take you away
Good Nights with Great Gable ($30 – $50 + bf), Saturday 22 March
Pack your picnic rugs and get ready for this stunning night of music under the stars in Subiaco’s Postal Walk, featuring Great Gable and other live acts.
Club L’Orange – $56 + bf, Saturday 15 March
A retro-chic night with the timeless vibes of classic house party jams with refreshing Italian spritz cocktails.
