Some things in life are simply meant to be — sparkling & oysters, balmy afternoons & aperitivo hour, and Subi Spritz & Howard Park’s Jeté collection.
Jeté – for the non-French speaking folk, is to leap. A classic ballet movement, just like the méthode traditionnelle technique, requires time, dedication, and great skill. The result? Highly regarded, and highly awarded sparkling.
Recently crowned WA Producer of the Year 2025 by Ray Jordan, Howard Park Wines’ award-winning Jeté Méthode Traditionnelle sparkling collection is made with elegant Pinot Noir and Chardonnay grapes from the beautiful, wildly remote Great Southern of Western Australia.
No matter your palate, there’s a Jeté just for you. Discover Howard Park’s sparkling collection below and where you’ll find them across the festival.
Petit Jeté NV – Fresh and vibrant
Looking for a refreshing and light sparkling wine? Petit Jeté NV is for you. The lightest of the three in the Jeté collection, this delicate Blanc de Blancs is bursting with fresh citrus, red berries, and baked apple flavours, complemented by creamy fine bubbles. This sparkling matches beautifully with triple cream brie served on warm, crusty bread.
Jeté Premier Brut NV – A sophisticated blend
For appreciators of deeper, more sophisticated bubbles, look no further than Jeté Premier Brut NV. This vibrant, ‘drink now’ sparkling blend of Chardonnay, Pinot Noir, and Pinot Meunier is packed with citrus and peach blossom perfumes. The white strawberry, blood orange and vanilla pod palate is balanced by a crisp finish. The Jeté Premier Brut NV matches exceptionally with fresh oysters, and seared scallops – all the finer things in life.
Jeté Rosé NV – A trophy-winning experience
For those who enjoy a fruity, romantic profile, Jeté Rosé NV is a dreamy choice. With vibrant aromas of rose petals, wild strawberries and a hint of sea spray, this drop presents a palate of cranberry and raspberry notes layered with a creamy mousse. Don’t just take our word for it, Jeté Rosé NV recently took home the Best Sparkling Wine at the 2024 Wine Show of WA.
2019 Grand Vintage Jeté – The pinnacle of luxury
If you’re looking for a tasting experience that is simply très magnifique, the 2019 Grand Vintage Jeté is the one. Crafted from 74% Chardonnay and 26% Pinot Noir grapes, this sparkling holds a vibrant freshness. With complexity, finesse, and depth, this vintage expression combines elements of citrus, white stone fruit, and mixed berries, along with aromas of shortbread and meringue.
Pick up a bottle of your chosen Jeté at Liquor Barons Subiaco or dive into the full experience tasting at Jeté & Jerry – an exclusive Sparkling & Oysters masterclass with the King of Oysters, Jerry Fraser. You’ll also find Howard Park’s Jeté range at The Kiosk, Vino Alfresco Closing Party, Good Nights with Great Gable and Wholefood Circus Sunday Backyard BBQ.
