WA Truffle Honey Burrata Masterclass

Join award-winning Chef Caleb Azuka of CALEB Restaurant & Bar for a masterclass in making one of Italy’s favourite exports, creamy burrata cheese. Receive a glass of sparkling on arrival and sip your way through the afternoon as you learn how to craft burrata by hand, enhanced with the delicious, unique umami of Western Australian truffle honey. Learn new techniques and taste your efforts afterward with Chef Caleb’s house-made focaccia to accompany your new creations. Don’t miss out!